Truffle Pate
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Truffle Pate: Artisanal pate from Sartaguda, Navarra, produced with traditional and manual methods. Ingredients: Pork liver (42%), Iberico pork (42%), Milk (12%), Salt, Soya, Brandy, Starch, Spices, Emulsifier (E-451ii and E-452i) Preservative (E-200 and E-250), Antioxidants (E-331) Allergens: May contain gluten, contains lactose and soya Net Weight: 100g Storage and care:...
£3.50
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Truffle Pate: Artisanal pate from Sartaguda, Navarra, produced with traditional and manual methods.
Ingredients: Pork liver (42%), Iberico pork (42%), Milk (12%), Salt, Soya, Brandy, Starch, Spices, Emulsifier (E-451ii and E-452i) Preservative (E-200 and E-250), Antioxidants (E-331)
Allergens: May contain gluten, contains lactose and soya
Net Weight: 100g
Storage and care: An average shelf life of at least 2 years. Store in a cool, dry place. Once opened, keep refrigerated and consume within 5 days.
Nutrition Information:
|
Average values |
per 100gr |
|
Energy |
1238 Kj / 300 Kcal |
|
Fat |
27,3g |
|
of which saturates |
10,9g |
|
Carbohydrate |
1,91g |
|
of which sugars |
1,14g |
|
Proteins |
10,5g |
|
Salt |
1,6g |
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